Are you looking for a logistics position at a nice, informal organization? Then read on quickly!
You and your colleague start up at 07:00 or 8:00 and discuss the working day while enjoying a cup of coffee. As it is called internally, you ensure that the 'distribution'/meat is placed from the truck into the warehouse. Then you start preparing the carts that you then take to the different departments. You also ensure that there are sufficient products in stock. In short, a varied, independent job where you have to work meticulously. Pay attention! Keep in mind that you will come into contact with pork.
This company is a beautiful family business that has grown in almost 40 years into a major player in the market with customers throughout Europe. The client processes pork products for various edibles. In total there are approximately 300 employees. The company is characterized by an informal culture, where there is time for a joke but also hard work.